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	<title>Comments on: CANNING TOMATOES : PART ONE</title>
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	<link>http://makesomething.ca/2009/09/09/canning-tomatoes-part-one/</link>
	<description>making, learning, teaching and sharing a crafty life</description>
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		<title>By: Karyn</title>
		<link>http://makesomething.ca/2009/09/09/canning-tomatoes-part-one/comment-page-1/#comment-49472</link>
		<dc:creator>Karyn</dc:creator>
		<pubDate>Sat, 12 Sep 2009 13:16:15 +0000</pubDate>
		<guid isPermaLink="false">http://makesomething.ca/?p=2281#comment-49472</guid>
		<description>adele - it was a lot of fun! it&#039;s true, local produce always tastes so much better.

miss crowland - i might be obsessed enough to one day buy a pot as big as your parents!

kaye - i wish i lived closer to st. lawrence market to shop for produce there. you should try to find someone you know who might be able to teach you and there are other places to take classes. check out katharine&#039;s comment below.

jen - hopefully kyle will make you some delicious canned food!

davis - do you have a good red pepper jelly recipe? this is something i would LOVE to make.

katharine - thanks for letting everyone know about your organization. i heard about it last year and i think it&#039;s wonderful!

jen - the Weck jars belong to Gayla, so yes, i&#039;m super jealous. i love glass jars. i&#039;m going to have to order some on the internet!

concha - i&#039;m sure you know someone who can teach you. one day, i hope you will get to come to the workroom in person. it would be so fun to have you here!!

alison - i&#039;ll keep you posted if any other classes come up.

tami - your pickles look amazing. i hope to learn to do those next!

suzanne - thanks for sharing the plum compote recipe. i&#039;ll have to try it. i&#039;m in love with your apricot jam. it&#039;s so tart and delicious. i just had some this morning with rosemary focaccia!</description>
		<content:encoded><![CDATA[<p>adele &#8211; it was a lot of fun! it&#8217;s true, local produce always tastes so much better.</p>
<p>miss crowland &#8211; i might be obsessed enough to one day buy a pot as big as your parents!</p>
<p>kaye &#8211; i wish i lived closer to st. lawrence market to shop for produce there. you should try to find someone you know who might be able to teach you and there are other places to take classes. check out katharine&#8217;s comment below.</p>
<p>jen &#8211; hopefully kyle will make you some delicious canned food!</p>
<p>davis &#8211; do you have a good red pepper jelly recipe? this is something i would LOVE to make.</p>
<p>katharine &#8211; thanks for letting everyone know about your organization. i heard about it last year and i think it&#8217;s wonderful!</p>
<p>jen &#8211; the Weck jars belong to Gayla, so yes, i&#8217;m super jealous. i love glass jars. i&#8217;m going to have to order some on the internet!</p>
<p>concha &#8211; i&#8217;m sure you know someone who can teach you. one day, i hope you will get to come to the workroom in person. it would be so fun to have you here!!</p>
<p>alison &#8211; i&#8217;ll keep you posted if any other classes come up.</p>
<p>tami &#8211; your pickles look amazing. i hope to learn to do those next!</p>
<p>suzanne &#8211; thanks for sharing the plum compote recipe. i&#8217;ll have to try it. i&#8217;m in love with your apricot jam. it&#8217;s so tart and delicious. i just had some this morning with rosemary focaccia!</p>
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		<title>By: You Grow Girl™ - &#187; Snack Foods for the Apocalypse</title>
		<link>http://makesomething.ca/2009/09/09/canning-tomatoes-part-one/comment-page-1/#comment-49416</link>
		<dc:creator>You Grow Girl™ - &#187; Snack Foods for the Apocalypse</dc:creator>
		<pubDate>Fri, 11 Sep 2009 15:06:57 +0000</pubDate>
		<guid isPermaLink="false">http://makesomething.ca/?p=2281#comment-49416</guid>
		<description>[...] on canning tomatoes at The Workroom last Friday. Karyn has done an amazing job recapping the event on her blog. She also recounted her follow-up experience [...]</description>
		<content:encoded><![CDATA[<p>[...] on canning tomatoes at The Workroom last Friday. Karyn has done an amazing job recapping the event on her blog. She also recounted her follow-up experience [...]</p>
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		<title>By: Suzanne</title>
		<link>http://makesomething.ca/2009/09/09/canning-tomatoes-part-one/comment-page-1/#comment-49346</link>
		<dc:creator>Suzanne</dc:creator>
		<pubDate>Thu, 10 Sep 2009 12:12:33 +0000</pubDate>
		<guid isPermaLink="false">http://makesomething.ca/?p=2281#comment-49346</guid>
		<description>How gorgeous!  It&#039;s so great having canned tomatoes for the long winter months!

My favourite jam recipe is the Plum Compote from 101 Cookbooks-- has a hint of rose that makes it extra special.  http://www.101cookbooks.com/archives/rosewater-plum-compote-recipe.html</description>
		<content:encoded><![CDATA[<p>How gorgeous!  It&#8217;s so great having canned tomatoes for the long winter months!</p>
<p>My favourite jam recipe is the Plum Compote from 101 Cookbooks&#8211; has a hint of rose that makes it extra special.  <a href="http://www.101cookbooks.com/archives/rosewater-plum-compote-recipe.html" rel="nofollow">http://www.101cookbooks.com/archives/rosewater-plum-compote-recipe.html</a></p>
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		<title>By: Tami B.</title>
		<link>http://makesomething.ca/2009/09/09/canning-tomatoes-part-one/comment-page-1/#comment-49315</link>
		<dc:creator>Tami B.</dc:creator>
		<pubDate>Thu, 10 Sep 2009 02:04:49 +0000</pubDate>
		<guid isPermaLink="false">http://makesomething.ca/?p=2281#comment-49315</guid>
		<description>Your photos &amp; canned goods look so yummy!  My sister &amp; I recently took a Pickle-Canning Class and the gal that taught us had some DELICIOUS Dilly Beans that she&#039;d canned previously, and let us taste-test.  Oh my goodness, they were sooooo good!  The recipe is in the Ball Blue Book...can&#039;t wait to try some.</description>
		<content:encoded><![CDATA[<p>Your photos &amp; canned goods look so yummy!  My sister &amp; I recently took a Pickle-Canning Class and the gal that taught us had some DELICIOUS Dilly Beans that she&#8217;d canned previously, and let us taste-test.  Oh my goodness, they were sooooo good!  The recipe is in the Ball Blue Book&#8230;can&#8217;t wait to try some.</p>
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		<title>By: Alison</title>
		<link>http://makesomething.ca/2009/09/09/canning-tomatoes-part-one/comment-page-1/#comment-49314</link>
		<dc:creator>Alison</dc:creator>
		<pubDate>Thu, 10 Sep 2009 01:48:44 +0000</pubDate>
		<guid isPermaLink="false">http://makesomething.ca/?p=2281#comment-49314</guid>
		<description>When&#039;s the next class?!!!! I&#039;m salivating over all the delicious fruits and veggies you&#039;re discussing. Way to go canning ladies!</description>
		<content:encoded><![CDATA[<p>When&#8217;s the next class?!!!! I&#8217;m salivating over all the delicious fruits and veggies you&#8217;re discussing. Way to go canning ladies!</p>
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		<title>By: Concha</title>
		<link>http://makesomething.ca/2009/09/09/canning-tomatoes-part-one/comment-page-1/#comment-49303</link>
		<dc:creator>Concha</dc:creator>
		<pubDate>Wed, 09 Sep 2009 22:40:14 +0000</pubDate>
		<guid isPermaLink="false">http://makesomething.ca/?p=2281#comment-49303</guid>
		<description>This is wonderful!

I&#039;m so jealous of you, attending all these classes on fascinating everyday subjects... I wish I could too!

I&#039;ve been wanting to try canning for so long but first I need to find myself a mentor... my granny is a city girl so she can&#039;t help me!</description>
		<content:encoded><![CDATA[<p>This is wonderful!</p>
<p>I&#8217;m so jealous of you, attending all these classes on fascinating everyday subjects&#8230; I wish I could too!</p>
<p>I&#8217;ve been wanting to try canning for so long but first I need to find myself a mentor&#8230; my granny is a city girl so she can&#8217;t help me!</p>
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		<title>By: Jen</title>
		<link>http://makesomething.ca/2009/09/09/canning-tomatoes-part-one/comment-page-1/#comment-49302</link>
		<dc:creator>Jen</dc:creator>
		<pubDate>Wed, 09 Sep 2009 22:26:08 +0000</pubDate>
		<guid isPermaLink="false">http://makesomething.ca/?p=2281#comment-49302</guid>
		<description>Ooooh, look at those Weck jars! Jealous.</description>
		<content:encoded><![CDATA[<p>Ooooh, look at those Weck jars! Jealous.</p>
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		<title>By: katharine</title>
		<link>http://makesomething.ca/2009/09/09/canning-tomatoes-part-one/comment-page-1/#comment-49301</link>
		<dc:creator>katharine</dc:creator>
		<pubDate>Wed, 09 Sep 2009 22:21:29 +0000</pubDate>
		<guid isPermaLink="false">http://makesomething.ca/?p=2281#comment-49301</guid>
		<description>We&#039;ve got some great preserving workshops going on through notfarfromthetree.org.  In Ward 31 we&#039;re using our donated share of our urban harvest to bulk up the cupboards of the Shoelace Collective&#039;s lunch programme with yummy preserves.  So far we&#039;ve done apple pie filling, pears in syrup, ginger-pear preserve, salsas, chutneys, sauces....

To learn more about urban harvesting, to let us know about a tree near you that might need picking or to try out a little preserving of your own drop by the website and register as a volunteer then just watch your e-mail.</description>
		<content:encoded><![CDATA[<p>We&#8217;ve got some great preserving workshops going on through notfarfromthetree.org.  In Ward 31 we&#8217;re using our donated share of our urban harvest to bulk up the cupboards of the Shoelace Collective&#8217;s lunch programme with yummy preserves.  So far we&#8217;ve done apple pie filling, pears in syrup, ginger-pear preserve, salsas, chutneys, sauces&#8230;.</p>
<p>To learn more about urban harvesting, to let us know about a tree near you that might need picking or to try out a little preserving of your own drop by the website and register as a volunteer then just watch your e-mail.</p>
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		<title>By: davis.</title>
		<link>http://makesomething.ca/2009/09/09/canning-tomatoes-part-one/comment-page-1/#comment-49296</link>
		<dc:creator>davis.</dc:creator>
		<pubDate>Wed, 09 Sep 2009 17:02:04 +0000</pubDate>
		<guid isPermaLink="false">http://makesomething.ca/?p=2281#comment-49296</guid>
		<description>Mmmmm  looks amazing... I am so excited to make red pepper jelly and great fall goodies.</description>
		<content:encoded><![CDATA[<p>Mmmmm  looks amazing&#8230; I am so excited to make red pepper jelly and great fall goodies.</p>
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		<title>By: Jen</title>
		<link>http://makesomething.ca/2009/09/09/canning-tomatoes-part-one/comment-page-1/#comment-49285</link>
		<dc:creator>Jen</dc:creator>
		<pubDate>Wed, 09 Sep 2009 13:55:01 +0000</pubDate>
		<guid isPermaLink="false">http://makesomething.ca/?p=2281#comment-49285</guid>
		<description>Hey Karyn! Kyle said he had a blast! Thanks for posting pictures :)</description>
		<content:encoded><![CDATA[<p>Hey Karyn! Kyle said he had a blast! Thanks for posting pictures <img src='http://makesomething.ca/blog/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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